On 2015-01-19 15:36, cshenk wrote:
>
> I am looking for ideas for Lamb stew from cooked lamb.
>
> Not looking for extravagant, just basics where the shine of a few good
> foods comes through.
>

I usually make a curry sauce. Sautee some onion, garlic, throw in some
hot curry powder, some chicken broth and toss in chopped cooked lamb.
Let it simmer for a while. Thicken the juice if you want.