On Fri, 23 Jan 2015 19:25:11 -0500, Nancy Young
> wrote:

>On 1/23/2015 5:54 PM, Brooklyn1 wrote:
>> On Fri, 23 Jan 2015 12:02:52 -0800, "Julie Bove"
>> > wrote:
>>
>>>
>>> "Nancy Young" > wrote
>
>>>> I didn't say that Mexican food is the same but different for the
>>>> preparation. I said, like red sauce restaurants are to Italian,
>>>> that there are more authentic restaurants somewhere. Meanwhile,
>>>> and notice I put "Mexican" in quotes, here it involves mostly
>>>> beef/pork/chicken/shrimp on a tortilla with beans, cheese, other
>>>> toppings. Be it folded(taco), rolled(fajitas, burritos, etc), fried,
>>>> completely enclosed(burrito, the fact remains the ingredients in
>>>> almost everything on the menu is pretty much the same.
>>>>
>>>> I put Mexican in quotes because I know actual Mexican cuisine
>>>> is more varied than that.
>
>>> That's sad.
>>
>> What's sad is you, Bove.
>
>Especially as a quick glance at a 'Mexican' menu in Bothell
>looks about the same.
>
>nancy

The Bove is a fraud, she's never cooked anything, she's obviously a
fast food freak. I've never seen anything she's cooked, have you?