On 2015-01-27 8:42 AM, jmcquown wrote:

> My mother used to use powdered coffee creamer and the container is
> nearly identical to that of the malted milk powder. One morning I
> *almost* put malted milk powder in her coffee rather than the creamer.
> That would have been an *ooops!*

That might have been good. It would be sort of like a mocha.
I have not had a malted milk in years, but because of the lactose
intolerance thing I have never been into any kind of dairy drinks.