Julie Bove wrote in rec.food.cooking:

>
> "Gary" > wrote in message
> ...
> > cshenk wrote:
> > >
> > > Julie Bove wrote:
> >>> I take my time to arrange the
> >>> chips so that they all have some cheese on them.
> > >
> > > Try putting the dip in a center bowl and the chips to the side.
> > > Works better and you don't get soggy nasty chips after a few
> > > minutes.
> >
> > No kidding! I do the same. Putting cheese, etc on the chips and you
> > have a soggy mess before you are halfway through the stuff.
>
> Not if you do them right. I've never had soggy nachos.

Your very description shows you have them soggy. It's impossible to
add the cheese to the chips and not have them get soggy in fairly short
order.

> >
> > I put any cheese, chili, salsa, sour cream, whatever on the side.
> > Chips are in a separate pile. I like a crunchy chip with each scoop.
> > :-D
>
> You don't scoop nachos. They are a baked dish.

OMG. You do not bake the chips in the oven with the dip part. You'd
need a *spoon* to eat them.

Carol



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