On 1/29/2015 9:59 AM, sf wrote:
> On Wed, 28 Jan 2015 23:37:42 -0800 (PST), Miss Kitty
> > wrote:
>
>> I've never eaten one, maybe someday I will work up the courage to at least try them.
>
> They are one of those things that I'd rather not meet before I cook
> them. I'm fine eating them in a restaurant, but I can't eat one I
> caught myself. Just can't do it. Tried and failed.

In our area, rice is planted, when the rice is about 6" tall, the fields
are flooded until the rice is harvested. The rice fields are seeded with
crawfish in May, so rice and crawfish go hand in hand. I like crawfish,
but they are, "a lot of work for just a little tail."

Becca