"cshenk" > wrote in message
...
> Julie Bove wrote in rec.food.cooking:
>
>>
>> "Gary" > wrote in message
>> ...
>> > cshenk wrote:
>> > >
>> > > Julie Bove wrote:
>> >>> I take my time to arrange the
>> >>> chips so that they all have some cheese on them.
>> > >
>> > > Try putting the dip in a center bowl and the chips to the side.
>> > > Works better and you don't get soggy nasty chips after a few
>> > > minutes.
>> >
>> > No kidding! I do the same. Putting cheese, etc on the chips and you
>> > have a soggy mess before you are halfway through the stuff.
>>
>> Not if you do them right. I've never had soggy nachos.
>
> Your very description shows you have them soggy. It's impossible to
> add the cheese to the chips and not have them get soggy in fairly short
> order.
>
>> >
>> > I put any cheese, chili, salsa, sour cream, whatever on the side.
>> > Chips are in a separate pile. I like a crunchy chip with each scoop.
>> > :-D
>>
>> You don't scoop nachos. They are a baked dish.
>
> OMG. You do not bake the chips in the oven with the dip part. You'd
> need a *spoon* to eat them.
>
> Carol
Nonsense. I've been making nachos since I was a kid. Mine are never soggy
and you don't know what you are talking about. I put up the links to prove
it. Here's one again. I'm only putting up the last one which is the most
simple one. Nachos do not have dip!
http://www.md-health.com/How-To-Make...s-In-Oven.html