Alan Holbrook wrote:
>
> wrote in news:7377d5a1-bf1d-43c4-8da0-445ab00dafd5
> @googlegroups.com:
>
> > http://jim-enterprises.com/my-favori...d-clam-chowder
>
> Doesn't look like any New England clam chowder I've ever seen, and I've
> lived in the People's Republic of Massachusetts for 33 years...

Yeah...that wasn't white. It looked more like New England Clam Chowder
several hours later vomited up. Regardless of color though, it
was probably good tasting. Creole seasoning?