Lima beans as a sub for potatoes?
> wrote in message
...
> Believe me, I've made baked beans before and they did NOT taste the same.
> (Neither do canned baked beans.) The lima dish tastes different, IMO,
> because of the high percentage of extra vegetables and the relatively low
> amount of sugar - I don't remember tasting the sugar at all.
No, they don't taste the same but they are still referred to as baked beans.
|