On Mon, 02 Feb 2015 22:38:16 -0500, Doris Night
> wrote:

>On Tue, 03 Feb 2015 10:54:47 +1100, Jeßus > wrote:
>
>>Pork belly. Now there's something I used to have almost weekly, but
>>haven't had for some months now. Mum is coming down from the mainland
>>tomorrow to stay for a while and I know she loves pork belly cooked in
>>cider... It's on my shopping list now
>
>Pork belly is something I can't seem to find here (Canada, Southern
>Ontario). DH and I watch My Kitchen Rules every year and I'm always
>practically drooling over the pork belly dishes I see on that show.

Good pork belly can be found in my nearest city, but you do need to go
to specialty places to find it. OTOH, one of the major supermarkets
here sells a form of pork belly - unfortunately they cut it into
strips for some reason.

There must be a delicatessen or specialty butcher near to you that can
help?