> "Duwop" > wrote in message
> ...
>
>>Anyone have much of an improvement on the original sauce of Butter,
>
> tabasco
>
>>and vinegar ?
>>

Well, the original is simply butter and Franks RedHot sauce. Tabasco
and *especially* vinegar?!?!? Yuck!

Deep fry the wings, drain, coat with butter and toss. Then coat with
Franks sauce to your taste and serve. That's the basic recipe.

Wanna take it from there and add/change? Go for it.

--
Steve

Whose cruel idea was it for the word "lisp" to have an "s" in it?