Grilled cheese -- no butter
On 3/29/2015 5:01 PM, Bryan-TGWWW wrote:
> You slobs are finding more and
> more ways to jizz up your lives with jarred mayo.
>
> --Bryan
>
What do you have against a good brand of Mayo? We use Cains, all
natural ingredients, no preservatives. I needed about two tablespoons
and I'm not going to make a batch just for that.
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