On Tuesday, March 31, 2015 at 12:16:12 PM UTC-7, graham wrote:
> On 31/03/2015 11:47 AM, Boron Elgar wrote:
> > On Tue, 31 Mar 2015 10:37:12 -0700, "Cheri" >
> > wrote:
> >
> >
> >> Cook's has one that is partially cooked, and so does Sunnyvalley here where
> >> I am in CA.
> >>
> >> Cheri
> >
> > A couple of years ago, Costco carried Martha Stewart branded hams
> > around Easter. They were really good.
> >
> > These day with the kids gone, a decent size ham is too big. Still,
> > when I crave one, I drive out to this place in Pennsylvania and get
> > one of their smoked hams. The Food Saver comes in mighty handily..
> >
> > Best Ham Ever.
> >
> > http://www.dietrichsmeats.com/
> >
> > Boron
> >
> >
> These were the traditional Suffolk hams that we had when I was a kid:
> http://www.neavesofdebenham.co.uk/hams.html
> Note the "steeped in molasses, dark Mauritius sugar and Guinness" prior
> to smoking with oak.

What is gammon, by the way? I can never remember, but it is something
like ham, I know.