On 4/19/2015 4:07 PM, James Silverton wrote:
> The perennial topic of why packages of buns seldom contain the same
> number as packages of hot dogs keeps coming up. Why do people accept
> this, what do they do with extra two or more buns and why don't the
> bakers and the sausage makers talk to each other?
>

I never found it to be a problem. We use from about 4 to 10 buns at a
meal depending on who is here. Any left over get use for another
purpose, if we are short, we eat the other dogs naked or on bread. I
always grill up extra dogs anyway.