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JRStern JRStern is offline
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Default Swiss chard - is it hard to find in your area? A good substitute? Thanks.

On Thu, 30 Apr 2015 23:02:41 -0700, sf > wrote:

>On Thu, 30 Apr 2015 19:09:38 -0700, JRStern >
>wrote:
>
>> On Wed, 29 Apr 2015 23:14:48 -0700, sf > wrote:
>>
>> >On Wed, 29 Apr 2015 20:34:58 -0700, JRStern >
>> >wrote:
>> >
>> >> On Wed, 29 Apr 2015 16:56:31 -0700 (PDT), Kalmia
>> >> > wrote:
>> >>
>> >> >Swiss chard - where are you?
>> >>
>> >> In Los Angeles, it's in all the markets.
>> >>
>> >> Also beet greens which are almost the same - most beets sold fresh now
>> >> come with the greens.
>> >
>> >I wish growers would get smart and harvest beets sooner so they can
>> >sell beet greens with just a hint of beet attached.

>>
>> Well, I've see it the other way around, "baby beets" that look like
>> skinny little carrots! But I think they had no greens.
>>

>Was that a farmer's market find or at the supermarket?


Supermarket. Ralphs. Red or gold.

J.