On 5/2/2015 4:41 PM, sf wrote:
> On Sat, 02 May 2015 13:36:55 -0600, "W. Lohman" > wrote:
>
>>> Mix everything together and set aside.
>>
>> That also looks darned tasty.
>
> TY
>>
>> Ever try:
>>
>> http://www.saltlickbbq.com/products/...ottles%29.html
>>
>> Some of _the best_ souce ever bottled!
>
> Never heard of it, but that's not a first.
>

They have a fine restaurant operation and I seriously recommend this
stuff if you like a mustard-based souce.