On 5/9/2015 6:52 AM, William wrote:
> On Sat, 09 May 2015 07:36:51 -0400, Gary > wrote:
>
>> I still have 3 of these KC strip steaks left.
>> Tomorrow, I'm cooking another one and will cut it into three 4oz
>> pieces just to experiment with the taste.
>
> humm, what's the difference between a Kansas City Strip Steak and a
> New York Strip Steak? The location of your butcher?
>
> William
>
>
>
Marty ruined the first one.