"W. Lohman" > wrote in message
...

>> I guess I will boil them up in the morning and let them sit in the beer
>> for a while, then I will drain and grill them.
>>
>> I was laughing here because my poor husband puts up with me constantly
>> experimenting and always with good humour)
>>
>> I will post back with his report ... <g>
>>
> Awesome, look forward to reading that!

And here I am! Well, who woulda thunk it??

I don't like beer and I am not keep on bratties but ... I ate two with
enjoyment

Hubby liked them very much too, so I guess we are on to a winner.

Thanks especially to Moe and whoever said that the skins *are* porous and
will take in flavour ... they did)


>

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