On Thu, 14 May 2015 08:00:55 -0700 (PDT), Cindy Hamilton
> wrote:

> On Thursday, May 14, 2015 at 10:28:03 AM UTC-4, Janet B wrote:
> > On Wed, 13 May 2015 22:18:37 +0100, "Ophelia" >
> > wrote:
> >
> > snip
> > >
> > >I guess I will boil them up in the morning and let them sit in the beer for
> > >a while, then I will drain and grill them.
> > >
> >
> > snip
> > Sorry, O. I'm just shaking my head in dismay. That is the most awful
> > sounding procedure I've heard.
> > Janet US
>
> I'd rather not put them in liquid after grilling. I like a crackly
> casing.
>
I've only heard of it as a way to keep brats warm for late comers and
second helpings, so the pitmaster/host isn't chained to the fire all
day long.

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sf