Thread: Corn On The Cob
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John D. Misrahi
 
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I think the tastiest corn on the cob is made by grilling it on a BBQ , with
the husks on..Yum!

john

Melba's Jammin' wrote in message ...
>In article >, "BJ42"
> wrote:
>
>> How long do you folks boil it for - 1min, 3, 5, 10? And why?

>
>I usually start it in cold water, put it on high heat, and take it out
>when the water starts to boil.
>Because.
>Or I dump it into boiling water and take it out when the water comes
>back to the boil.
>Because.
>--
>-Barb, <www.jamlady.eboard.com> An update on 7/22/04.
>