On 6/4/2015 1:26 PM, Helpful person wrote:
> By traditional I mean bacon/sausage and eggs and home fries. It seems that the better hotels are incapable of doing a great breakfast. A good diner/cafe with proper short order cooks nearly always does a much better job.
>
> Do others have the same opinion?
>
> http://www.richardfisher.com
>

Nope, the better resort hotels do a fantastic job, for example:

http://www.yelp.com/biz/santa-ana-cafe-santa-ana-pueblo


http://tamaya.hyatt.com/content/dam/...y%20Tamaya.pdf