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jmcquown[_2_]

On 6/10/2015 11:43 PM, wrote:
> The old work gang used to go out for Japanese food every once in a while, but
> they have moved on. So I would like to try making some simple dishes at home.
> Emphasis on "simple."
>
> For reference, we used to eat combo lunches with chicken teriyaki or tonkatsu, sometimes mackeral teriyaki. Then veggie tempura, sashimi, and a bit of
> lettuce salad.
>
> Do people have tiny deep fryers at home?
>
Where is cshenk (Carol) when we need her? She lived in Japan for quite
a while.

Jill