Cavatelli?
"Nancy Young" > wrote in message
...
> On 6/20/2015 12:54 PM, Janet B wrote:
>> On Sat, 20 Jun 2015 12:14:16 -0400, Nancy Young
>> > wrote:
>
>>>>> Anyone know why cavatelli is found in the frozen section of
>>>>> the supermarket?
>
>> I'm going to have to look at the frozen section. I don't go into
>> those aisles much.
>
> Same here. I know the vegetable section, the ice cream section,
> beyond that I'm really not familiar with a lot of the products.
> I hear about things like frozen hash browns, but I've never noticed
> anything like that.
You've got to be kidding me! Those have been around since I was a kid if
not before.
>
> Ooo. maybe I'll go spend some time at the Wegman's store, they
> probably have a good selection of frozen products.
>
> > Lots of dried pasta in the aisles here and also in
>> the bulk section. The ditalini and alphabet pasta I find in the
>> Mexican food section.
>
> That's funny. I would never think of looking for pasta in the
> Mexican section, never mind ditalini or alphabet.
Why? They eat pasta too.
|