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brooklyn1 brooklyn1 is offline
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Default Manuka honey and Alzheimer's Disease

On Tue, 30 Jun 2015 13:56:19 -0800, Mark Thorson >
wrote:

>Higher levels of methylglyoxal associated with poorer memory,
>executive function, and less gray matter in people:
>
>http://biomedgerontology.oxfordjourn...ls100.full.pdf
>
>Methylglyoxal derivative fed to mice increased amyloid beta
>accumulation and impaired learning and memory:
>
>http://www.pnas.org/content/111/13/4940.full.pdf
>
>Methylglyoxal is the dominant bioactive compound in Manuka
>honey:
>
>http://www.agriculturejournals.cz/publicFiles/07735.pdf


The honey that will help Mark Thorson is Thorazine honey.