On 7/6/2015 1:35 PM, dsi1 wrote:
> On 7/5/2015 6:40 AM, Acme Bully Control wrote:
>> On 7/4/2015 5:15 PM, dsi1 wrote:
>>> On Saturday, July 4, 2015 at 10:40:00 AM UTC-10, Acme Bully Control
>>> wrote:
>>>> On 7/4/2015 2:18 PM, dsi1 wrote:
>>>>> On 7/3/2015 8:49 PM, Julie Bove wrote:
>>>>>> Long story short, I have two open bottles of ketchup. I won't even
>>>>>> get
>>>>>> into that saga but there you have it. And I need the refrigerator
>>>>>> space. And yes, open ketchup does need to be refrigerated these
>>>>>> days.
>>>>>> At least this kind does.
>>>>>>
>>>>>> I also don't want to use the oven because there is no end in sight
>>>>>> for
>>>>>> this heat wave. But I did find an oven recipe that sounded
>>>>>> interesting.
>>>>>>
>>>>>> http://www.bonappetit.com/recipes/ar...on-appetit-way
>>>>>>
>>>>>>
>>>>>>
>>>>>>
>>>>>>
>>>>>> I don't think any of us have ever eaten brisket but I see that Amazon
>>>>>> Fresh has it in grass fed so that would be an option for a cooler
>>>>>> day.
>>>>>> However, I am not sure about the sauce. I have never actually made
>>>>>> BBQ
>>>>>> sauce because none of us like it and I have a feeling that the sauce
>>>>>> might in fact be BBQ sauce.
>>>>>>
>>>>>> An obvious choice would be meatloaf but I have some in the freezer
>>>>>> still
>>>>>> and it also uses the oven.
>>>>>>
>>>>>> Then there are Sloppy Joes. None of us really like those much but
>>>>>> I do
>>>>>> find that making them from scratch is a bit better than Manwich and
>>>>>> that
>>>>>> ilk.
>>>>>>
>>>>>> I did mention the BBQ sauce. Don't want to go there or cocktail
>>>>>> sauce.
>>>>>>
>>>>>> I thought that I made some sort of chicken some years ago that called
>>>>>> for a lot of ketchup but I have no idea what it was called.
>>>>>>
>>>>>> And I have made those Crockpot meatballs with the ketchup and grape
>>>>>> jelly. My friend swore that they were always wolfed down at his
>>>>>> company
>>>>>> parties but they were not wolfed down here.
>>>>>>
>>>>>> I know I have made something with those little wienies in the
>>>>>> Crockpot
>>>>>> and sometimes my husband will eat those. I can't remember what
>>>>>> they had
>>>>>> in them though. I want to say mostly ketchup with a little mustard.
>>>>>>
>>>>>> What am I missing here? There has got to be something obvious that
>>>>>> I'm
>>>>>> not thinking of.
>>>>>>
>>>>>> I know that ketchup can be used for cleaning various things but I'm
>>>>>> really not interested in that. Aside from doing it once and being
>>>>>> slightly amazed, I realize that there are other products that work
>>>>>> way
>>>>>> better than ketchup does.
>>>>>>
>>>>>> I also know that the ketchup bottle doesn't take up a lot of fridge
>>>>>> space but I just hate having two of the same thing open and I'd
>>>>>> like to
>>>>>> use one up. Both are almost all the way full too! Grrr....
>>>>>>
>>>>>> Thanks!
>>>>>
>>>>> I love ketchup. It's one of the greatest inventions ever! I use it a
>>>>> lot. I use it in stir fry and teriyaki sauce and it's used by Asian
>>>>> cooks - but don't tell anyone about that. That's one of the secrets of
>>>>> the mysterious east. :-)
>>>>
>>>> I have one word - Jufran!
>>>>
>>>> http://www.nutriasia.com/products/pr...ail/jufran&l=4
>>>
>>> I have had Jufran. Mostly it's what the guys on the islands West of us
>>> like to use. OTOH, the bottles that I've checked recently looked
>>> funny. Translucent and gelatinous so I had to pass on them. I will be
>>> on the lookout though.
>>>
>> It's very cool tasting stuff, our bottle here are thick like ketchup.
>>
>> Perhaps yours are old?
>
> It might be that it's been sitting too long. The bottles of the stuff in
> the stores just don't look right. This morning I went to the store and
> checked it out again. This time I shook the bottle. This turns the
> product into what I expected - an opaque liquid with granular particles
> that coats the bottle when you move the air bubble around. I bought a
> bottle and I have great hopes that it will live up to my non-Newtonian
> expectations. Ha ha.


Oooh it's a physics food experiment!

Hee hee