On Thursday, July 9, 2015 at 11:20:03 PM UTC-4, Travis McGee wrote:
> http://www.nytimes.com/2015/07/09/op...id-of-fat.html
>
> Why Is the Federal Government Afraid of Fat?

Well, science is a funny thing. When you get new data that challenges
your old conclusions, you might have to draw new conclusions.

The federal government is a big bureaucracy. They tend to be slow
to maneuver.

I'm not afraid of fat, yet I limit my intake of calorie-dense foods
because I'm losing weight. Still, a tablespoon of extra-virgin olive
oil is a regular player on my salads. I've slashed (but not
eliminated) simple carbs. Everything in moderation.

Cindy Hamilton