Making Pasta
Janet wrote:
>
> IME bought fresh pasta is very little better than dried.
> Home made is much nicer than either.
I agree with you, Janet. I do use dried pasta at least half the time
but this is only because I don't have time or am too lazy to make my
own. It suffices.
I've never bought "fresh pasta" but every time I make my own from
scratch, there is a noticeable difference. Once I retire and have more
time, it will be homemade always.
The original poster should try homemade once and then decide for
himself.
G.
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