"Bruce" > wrote in message
...
> On Sun, 26 Jul 2015 09:33:49 +0100, "Ophelia" >
> wrote:
>
>>
>>
>>"Bruce" > wrote in message
. ..
>>> On Sun, 26 Jul 2015 09:07:44 +0100, "Ophelia" >
>>> wrote:
>>>
>>>>
>>>>
>>>>"Ed Pawlowski" > wrote in message
...
>>>>> On 7/25/2015 1:23 PM, Gary wrote:
>>>>>> For those of you here that like spam. I do occasionally. I'll eat a
>>>>>> can maybe 2-3 times a year. I've never cooked it or used it in a
>>>>>> recipe. For me it's just sliced spam on white bread with mayo. Just
>>>>>> a sandwich or two with salty chips. It's a nice snack.
>>>>>>
>>>>>> I noticed this morning that they offer other spam options. Turkey
>>>>>> Spam, Jalapeno Spam and Teriyaki Spam.
>>>>>>
>>>>>> Just wondering - has any spam likers here ever tried these other
>>>>>> flavors? What's your opinion of them. I think I did try the turkey
>>>>>> one years ago but I forget my opinion. Obviously, it didn't impress
>>>>>> me
>>>>>> too much.
>>>>>>
>>>>>> G.
>>>>>>
>>>>>
>>>>> We usually get the low sodium and fry it for breakfast, occasionally
>>>>> for
>>>>> sandwiches. Tried the hickory smoke and it was ok, but not something
>>>>> to
>>>>> go out of the way for.
>>>>>
>>>>> Other types
>>>>> http://www.spam.com/varieties
>>>>
>>>>I don't like spam (there, I've said it ;-)
>>>>
>>>>https://www.youtube.com/watch?v=g8huXkSaL7o
>>>
>>> Not a problem, since your husband says he'll have yours
>>
>>LOL he does like it too but we have never seen anything but original spam
>>... er did you watch the video??
>
> Yes, that's how I knew he'll have yours.

Oohhh clever clogs ,,,

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