Southern US Cuisine: Fried Chicken Big Hit With Royals
On 7/27/2015 5:03 PM, Bruce wrote:
> On Mon, 27 Jul 2015 16:40:46 -0600, Sal Paradise > wrote:
>
>> On 7/27/2015 3:36 PM, Bruce wrote:
>>> On Mon, 27 Jul 2015 13:54:32 -0700, sf > wrote:
>>>
>>>> On Mon, 27 Jul 2015 21:29:38 +0100, "Ophelia" >
>>>> wrote:
>>>>
>>>>>
>>>>>
>>>>> "Saint George" > wrote in message
>>>>> ...
>>>>>> On 27/07/2015 06:19 pm, Ophelia wrote:
>>>>>>>
>>>>>>>
>>>>>>> "Nancy2" > wrote in message
>>>>>>> ...
>>>>>>
>>>>>> Stealing other people's ideas and claiming them as their own, that must be
>>>>>> the "American Dream"...
>>>>>>
>>>>>> and *DON'T* even start about Burgers (German) and "Fries" (Belgian)...
>>>>>
>>>>> <g>
>>>>
>>>> We're a land of immigrants, so everything was invented elsewhere.
>>>> What else is new? Frikadellen is closer to meatloaf than it is to an
>>>> American style burger and Belgians fries are not served the American
>>>> way. Theirs are served with flavored mayonnaise. Oh, joy.
>>>
>>> Belgians are right. Fries with mayonnaise is
>>>
>>
>> You have the pallet of a Cossack :-(
>
> Cossacks are Slavs. Belgians and Dutch are the authorities when it
> comes to French (quoi?) fries.
>
They're Cossacks for dipping in plebeian mayo.
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