FoodBanter.com - View Single Post - I made another great batch of "baked beans"!

cshenk

John Kuthe wrote in rec.food.cooking:

> On Mon, 27 Jul 2015 08:04:20 -0700 (PDT), wrote:
>
> > I add a heaping tbsp of kraft hickory smoked bbq sauce to pork and
> > beans.
>
> Yep, just adds to the recipe!
>
> I don't put anything "artificial" in mine, I just use good wholesome
> natural ingredients. Unless you consider beef boullion cubes
> "artificial".
>
> John Kuthe...

Works for me John, but a Little BBQ sauce isnt a terrible sin for those
who like it.

Carol

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