"Janet B" > wrote in message
...
> On Tue, 28 Jul 2015 20:45:15 -0400, jmcquown >
> wrote:
>
>>A few months ago I cooked a 4 lb. chuck roast in the crock pot. I froze
>>the leftovers in individual portions.
>>
>>For dinner tonight, I had a portion of chuck roast, mashed russet
>>potatoes and Fordhook lima beans. Yep, I love lima beans.
>>
>>http://i59.tinypic.com/fclnxf.jpg
>>
>>If you looked at the picture you may have noticed I didn't put gravy on
>>the mashed potatoes. When it comes to mashed potatoes I really prefer
>>only butter, S&P.
>>
>>What did you have for dinner tonight?
>>
>>Jill
> Pulled pork. I really do not care for pulled pork but my husband
> loves it so I make it 3,4 times a year. I have finally settled on a
> happy compromise. I pull half the roast and leave half in one piece.
> Husband can have his pulled pork with sauce and I can have cold sliced
> pork sandwiches.

Sounds like a good compromise I've never had pulled pork but I have
looked at recipes et al but I still can't get myself to fancy it

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