Cindy Hamilton wrote:
>
> On Tuesday, July 28, 2015 at 7:29:56 PM UTC-4, sf wrote:
>
> > There-in lies the problem. I like a nicely fried chicken on rare
> > occasion, but I don't like to fry - so it's a restaurant item that
> > (quite frankly) is often not made very well there either.
>
> You might google for Korean fried chicken near me
> and then look at reviews.

Homemade is to die for.
KFC is good for it's unique taste, just not too often.
Hardee's used to sell an 8-piece fried chicken.
I liked their's even better than KFC.