Southern US Cuisine: Fried Chicken Big Hit With Royals
The Other Guy wrote:
>
> I LOVE good fried chicken, but I DON'T fry mine any more,
> I bake it. And it's just fine that way, and much easier
> to make AND to clean up afterwards.
I always bake my own chicken now (oven fried or baked) but it's not as
good as stovetop fried chicken cooked in oil or even better - lard.
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