On Sunday, July 26, 2015 at 12:34:30 AM UTC-6, Julie Bove wrote:
> "JRStern" > wrote in message
> ...
> > On Thu, 23 Jul 2015 13:12:35 -0700 (PDT), Roy >
> > wrote:
> >
> >>On Friday, July 17, 2015 at 3:52:38 PM UTC-6, wrote:
> >>> I am curious to see how many people on RFC have food
> >>> allergies/intolerances. I am highly allergic to dairy and egg. When I
> >>> say highly allergic I mean anaphylactic - not a good thing!
> >>> So, fire away!
> >>
> >>Too many fresh baked bread donuts will lead to diarrhea at times. I don't
> >>know if it is the yeast or the white flour that triggers this.
> >>I don't worry about it too much and still consume the donuts but
> >>limit the number consumed at each session.
> >
> > Or the sugar, or grease.
> >
> > But I think that kind of reaction might be common to anyone who goes
> > too deep into the baker's dozen. If it doesn't happen after the first
> > couple of bites, it's probably not really an allergy.
>
> I remember watching a local show where they made maple bars from canned
> biscuits. I was an adult/teen but still living at home. My parents were
> out of town. I made them and my brother and I wolfed them down for
> breakfast. I think I ate more than he did. Then I went to work.
>
> I wasn't there long before I realized they were going to swim up stream. I
> remember customers getting mad at me because I blasted past them in order to
> get to the restroom. For me, I think it was the grease. I am not used to
> eating much in the way of fried foods and my normal diet is pretty low in
> fat.

Too much detail about your overindulgence and the shits you enjoyed.
===