Zucchini
"Ophelia" > wrote in
>> Constructive comments welcome.
>
> Alan's said his is crustless ... "I make a crustless
> quiche/casserole/whatever that I really like."
>
> Have a look at the recipe he posted.
>
>
Yes, I call it crustless even though it's an "Impossible Pie". My
experience is that the bisquick soesn't setle out to make a crust, it just
acts as a biner.
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