On Mon, 10 Aug 2015 20:51:02 +0000 (UTC), Mitchell Brown
> wrote:

>On Sat, 08 Aug 2015 21:52:13 -0600, graham wrote:
>
>>
>> He said it was being bought in bulk to make moonshine, sometimes being
>> brewed in bathtubs.
>>
>
>Somebody should inform him that you can make moonshine from just about
>anything that will ferment, vegetables, fruits, grains, nuts, tree bark,
>etc..

I'd like to know how the hell Vegemite makes alcohol in the first
place? Why ON EARTH would they not use something cheaper and more
effective, such as baker's yeast? The story simply makes no sense.