"dsi1" > wrote in message
...
> On Tuesday, August 11, 2015 at 7:27:22 AM UTC-10, Ophelia wrote:
>> "dsi1" <> wrote in message
>> ...
>> > On Tuesday, August 11, 2015 at 1:29:23 AM UTC-10, Ophelia wrote:
>> >> "dsi1" > wrote in message
>> >> ...
>> >>
>> >> > The reason the manufacturers add dead yeast cells or hydrolyzed
>> >> > proteins
>> >> > to snack foods is that they don't have the balls to add MSG because
>> >> > a
>> >> > good
>> >> > percentage of consumers are afraid of the stuff. This is not to say
>> >> > that
>> >> > MSG comes in balls but that manufacturers are afraid to print MSG on
>> >> > the
>> >> > label. They'd much rather proclaim "NO MSG!" in big letters on the
>> >> > front.
>> >> > Oh hurray! 
>> >>
>> >> Do you use msg in all savoury foods? I bought some in a Chinese shop
>> >> long
>> >> ago but I tend to stick to a mixture which has msg in it.
>> >>
>> >> Some advice would be appreciated
>> >>
>> >
>> > I don't have much in the way of advice for you. Everybody has their
>> > cultural palate/palette of flavors that they acquired while they were
>> > growing up. I can't say how English food would fare if you threw MSG
>> > into
>> > the mix because I'm not real familiar with your national tastes.
>> >
>> > OTOH a good start would be to add MSG to soups and stews until you get
>> > more accustomed to the effect of the stuff. Start with a half teaspoon
>> > until you get your comfort level up. Good luck!
>>
>> Thanks very much. I will give it a try Oh, half a teaspoon into what
>> volume?
>>
>
> For starters, you could add the same amount of MSG as you would salt. The
> next time use twice that. It should be within that range. My
> recommendation is that you don't say a word about what you're doing.
> People have some preconceived notions about MSG. Well they do in that
> states, at least. OTOH, if they start coughing and clutching their chests,
> you might want to cut down a little - I'M JUST JOKING!
I jolly well hope so!!!
noted about the same quantity as salt. Do I
still add the usual salt too?
Incidentally, there are not preconceived notions about msg in this house
--
http://www.helpforheroes.org.uk/shop/