Cooking a Steak
On 8/17/2015 3:21 AM, Nancy Young wrote:
> On 8/16/2015 12:52 PM, Brooklyn1 wrote:
>> Nancy Young wrote:
>
>>> Because I do like a pan seared steak. And *I'm waiting for my new
>>> grill to arrive* so outside isn't an option right now.
>>
>> What kind of grill... charcoal/gas... which brand/model?
>
> Gas grill, Weber E210. This replaces my 16 year old Weber Spirit.
> I paid more for that one than I did for any previous grill, but
> to this day, that cart is still solid, not all wobbly and creaky.
> Well worth it in the long run.
>
> nancy
Mmmm hmmm...
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