Cooking a Steak
On 8/17/2015 3:41 AM, John Kuthe wrote:
> On Sun, 16 Aug 2015 13:21:59 -0400, Nancy Young
> > wrote:
>
>> On 8/16/2015 12:52 PM, Brooklyn1 wrote:
>>> Nancy Young wrote:
>>
>>>> Because I do like a pan seared steak. And *I'm waiting for my new
>>>> grill to arrive* so outside isn't an option right now.
>>>
>>> What kind of grill... charcoal/gas... which brand/model?
>>
>> Gas grill, Weber E210. This replaces my 16 year old Weber Spirit.
>> I paid more for that one than I did for any previous grill, but
>> to this day, that cart is still solid, not all wobbly and creaky.
>> Well worth it in the long run.
>>
>> nancy
>
> Made in China, I'll bet! :-(
>
> John Kuthe...
>
Mmmm hmmm...
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