Thread: Raisins
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Tom
 
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(Tim McNally) wrote in message om>...
> 35 lbs of peaches to make how much wine? When I have made peach in the
> past I used about 15lb peaches for 5 gal of wine. I rounded this out
> with about 2 gal of white wine or the equivalent in concentrate. This
> has worked very well.
> Tim
> >
> > I have seen in the past on fruit wines to add raisins. Why, what purpose is
> > it (body). I just made a peach wine with 35 Lbs of peaches. Will adding
> > raisins change the flavor much and, how much should I add?
> > Tom



This is for 6 gallons of wine. I'v made it before with 30 lbs per 6 gal