"Cindy Hamilton" > wrote in message
...
> On Saturday, August 22, 2015 at 1:59:50 AM UTC-4, Julie Bove wrote:
>> "Cindy Hamilton" > wrote in message
>
>> > It might not necessarily be more expensive, due to economies of scale.
>> > I haven't looked recently, but it seems to me that there are more
>> > cans of whipped cream than cartons of heavy cream at the grocery store.
>> > Or my memory could be faulty.
>> >
>> > Cindy Hamilton
>>
>> It's true. I have only bought heavy cream a few times in my life. You
>> really have to hunt that down. And the canned stuff comes in different
>> flavors.
>
> Every grocery store I have ever been to has heavy cream. The trick
> is finding it not ultra-pasteurized or loaded with stabilizers.
>
> And the canned stuff has way more sugar than I would add if I whipped
> my own. It tastes like candy, not cream.

Of course they have it but they don't have very many cartons of it.