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Posted to rec.food.cooking
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Re Fake Ingredients
> wrote in message
...
> On Sun, 23 Aug 2015 17:53:50 +0100, "Ophelia" >
> wrote:
>>
>>I don't have a very sweet tooth and all this sweet stuff discussed puts me
>>off. I have never seen, or heard of, flavoured cream or even sweetened
>>cream (although that is possibly because I have no interest to look for
>>them) I will have a look next time I go shopping but I don't have a lot
>>of
>>hope of having anything to report.
>>
>>The cream I buy is 'double cream'! It is thick but it pours easily and I
>>use it either in cooking, or just a pour a wee amount over jelly (or
>>whatever)!
>
> Double cream is the equivalent to whipping cream over this side of the
> pond. Pourable or whippable 
>
> Next time I go shopping I am going to look for those other creams,
> can't say I have ever seen them, far less tried them. They must be in
> the canned food section, not there much, because I certainly haven't
> seen them in the dairy section.
Report back?
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