On 8/23/2015 2:48 PM, Doris Night wrote:
> On Sun, 23 Aug 2015 11:15:45 -0400, jmcquown >
> wrote:
>
>> On 8/22/2015 11:13 PM, Doris Night wrote:
>>>
>>> When I want whipped cream (made from heavy cream) I get out my trusty
>>> 50-year-old hand beater and it's done in about 90 seconds. No muss, no
>>> fuss. I've never been able to figure out why anyone would use an
>>> electric beater for whipped cream.
>>>
>>> Doris
>>>
>> Do you mean a whisk? Or what I'd call a hand-cranked egg beater?
>
> I mean a hand-cranked egg beater. Works faster than a whisk.
>
> Doris
>
Thanks. I figured that's what you meant, just wanted to clarify.

Jill