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Michel Boucher
 
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Psychotron > wrote in news:xKnWc.6007$il.4407
@fe39.usenetserver.com:

>>>Well... Not exactly ruined, but I think I have to
>>>start over with seasoning. She fried up some sausage
>>>and left the grease standing in it for about 3 days.
>>>She doesn't like my iron skillet and expected me to
>>>clean it. I left it assuming she would do it. I
>>>finally gave in and cleaned it.

>>
>> 3 days? Have you washed the dishes from that meal yet, or
>> are you going to have to throw the dishes away and buy new
>> ones? You do use dishes, don't you?

>
> She cleaned up everything except for the pan. Like I
> said... she doesn't like it. She wanted me to buy a
> new non-stick pan and I came home with cast iron. Now
> it's kinda "my baby". "You bought it, you clean it."


Don't worry. It's not ruined with bacon grease. Just heat it up a
bit, then scrape it with a copper or steel wool pad (not a soap pad)
then dry it and just lightly oil it. It'll be fine.

--

German to Picasso in front of Guernica: Did you do this?
Picasso to German in front of Guernica: No, it was you.