On 2015-08-30 17:10:46 +0000, Dave Smith said:

> That's curious because some purists don't think that grilling on a gas
> BBQ is BBQing. Grilling is described as a form of cooking, usually
> meat, using heat from directly above or below, and it can be done on a
> solid surface like a flat top, grille or frying pan, or in a grate.

Your definition didn't explicitly exclude broiling (heat from above) or baking.

I just looked "barbecue" up and it just makes things more non-specific.