On 8/31/2015 10:30 AM, Janet B wrote:
> On Sun, 30 Aug 2015 18:18:58 -0700, "Julie Bove"
> > wrote:
>
>> Due to more wacky weather here, I have had to toss out most of my frozen and
>> refrigerated food.
> snip
> For 12 hours, I wouldn't have tossed anything. Twelve hours would
> mean I was getting antsy about the ice cream in the freezer.

LOL yeah, or you might have to eat it.

> Of course, we wouldn't open the fridge or freezer doors at all. At 12
> hours I might find a little condensation forming on stuff but
> everything is still solid. Cleaning and tossing the contents of my
> fridge/freezer combination could mean an expense of $500 or so. I
> know that for sure from when we had a fire in our fridge and had to
> submit a claim to the insurance company. I made a list of everything
> in the fridge/freezer and went to the store and priced everything.
> Janet US
>
You had a fire in your refrigerator?

12 hours, 24 hours. It's just an excuse for her to "toss" food and
order more online. I don't know anyone who orders food online. Sorry
but that just sounds weird to me.

Jill