On 2015-09-02 20:06:52 +0000, Ophelia said:

>> I think this recipe sounds really good. I saw her making it and it was
>> pretty simple as well. I will try it in the next week or so and let you
>> know.
>>
>> https://www.lidiasitaly.com/recipes/detail/1206

I agree. I'm crazy for olives, but it also has fennel, white wine and
orange zest, a lot of added flavors.

> I often cut mine into strips and cook them in a mushroom and cream sauce.
> Good over pasta.

Wouldn't it be much better with thighs?

> I cut up chickens myself so always have the breasts to deal with. As
> with that recipe, I usually make them with some kind of sauce or they
> do get dry easily.

I see. I guess if I regularly bought whole chickens I'd be compelled
to put my thinking cap on.