"Bruce" > wrote in message
...
> On Tue, 8 Sep 2015 09:20:52 +0100, "Ophelia" >
> wrote:
>
>>I had friends visit yesterday and needed to make a couple of veggie
>>dishes.
>>I made a tart which turned out rather well and I was pleased <g>
>>
>>I roasted a load of veg - red onion, zucchini, red peppers, mushrooms,
>>sweet
>>potato and garlic with olive oil. Oh and a tin of drained chopped
>>tomatoes.
>>
>>I then mixed up grated cheeses (I used goats, feta and mozzarella) with a
>>beaten egg. Spread over the veg when it had cooled and topped with a
>>sheet
>>of puff pastry, the underside of which I had covered in tomato paste.
>>
>>When it came out of the oven, I turned it over and it looked great
>>
>>First attempt but was very pleased.
>>
>>I cooked it upside down because so often a tart with that kind of filling
>>can be soggy.
>
> Sounds very good and I like the pastry on top idea.

Thanks It went down very well)

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