On 9/8/2015 8:38 PM, Cindy Hamilton wrote:
> On Tuesday, September 8, 2015 at 4:21:03 AM UTC-4, Ophelia wrote:
>> I had friends visit yesterday and needed to make a couple of veggie dishes.
>> I made a tart which turned out rather well and I was pleased <g>
>>
>> I roasted a load of veg - red onion, zucchini, red peppers, mushrooms, sweet
>> potato and garlic with olive oil. Oh and a tin of drained chopped tomatoes.
>>
>> I then mixed up grated cheeses (I used goats, feta and mozzarella) with a
>> beaten egg. Spread over the veg when it had cooled and topped with a sheet
>> of puff pastry, the underside of which I had covered in tomato paste.
>>
>> When it came out of the oven, I turned it over and it looked great
>>
>> First attempt but was very pleased.
>>
>> I cooked it upside down because so often a tart with that kind of filling
>> can be soggy.
>>
>> Oh and the other 'veggie' thing I made was my 'swirlies' but I have
>> described them before
>>
>> So, what did you cook yesterday??
>
> Shrimp marinated in garlic, lime, and a few flakes of chilli, then grilled
> Grilled sweet corn
>
> My husband actually devised the marinade; it was quite good.
>
> Oh, and vegetable soup for lunches for the week.
>
> Cindy Hamilton
>
Mmmm hmmm...

Ayup...