jammer wrote:
> Thank for that term, Reg, it helped a lot!
>

You're welcome. Enjoy.

> (I believe Martha Stewart made this but i cant find it. However, i
> can use any recipe for a guideline)

You sure can. It's a very flexible method and you should feel free
to experiment. My personal favorite is a muscovy duck stuffed and rolled,
rubbed with some asian spices, then tea smoked.

--
Reg email: RegForte (at) (that free MS email service) (dot) com