On 2015-09-20 4:36 PM, Brooklyn1 wrote:

> I also don't care for the meringue part, I scrape it off and eat the
> lemon part, I don't care for pie crust either. I much prefer lemon
> cake... my mom would make this one:
> http://www.food.com/recipe/jello-lemo n-pudding-cake-72685
>


Maybe you should try a shortbread type of crust with a lemon curd.